Medieval Cookery
Tuesday, November 15, 2016

Theseus' Recipe

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The most common question that food historians face is "How old is the recipe for [insert favorite food]?" Sometimes the answer is ...
Friday, October 14, 2016

Review: The Kitchen, Food, and Cooking in Reformation Germany

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The Kitchen, Food, and Cooking in Reformation Germany Volker Bach Rowman & Littlefield Publishers ISBN: 1442251271 ...
Friday, June 3, 2016

More Braaaaaaains ...

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I will admit that I'm not the most organized person in the world, and this very post is a good demonstration of both my lack of organiza...
3 comments:
Tuesday, May 31, 2016

Origins 2016 Schedule

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June 15-19, 2016 Greater Columbus Convention Center Columbus, Ohio, 43215, USA Origins is just a couple of weeks away! As with the...
Friday, April 29, 2016

Quest for Broccoli

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So this evening I was leafing through my copy of The Herbs & Vegetables of Italy by Giacomo Castelvetro (What?  Doesn't everyone sp...
4 comments:
Thursday, April 28, 2016

Review: The Medieval Cookbook

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Sometimes you need to go back and take a second look at a book. I first came across references to The Medieval Cookbook sometime arou...
Monday, April 18, 2016

Anonymous Tuscan ... Now in English!

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Let me speak plainly here - translating a medieval cookbook is a bite in the butt. It's tedious, there's no real money to be made fr...
Wednesday, April 13, 2016

La Maison Rustique - On Rice

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Going back through some files, I came across a portion of La Maison Rustique   (Rouen, 1658)  that I had translated in an effort to deduce t...
Friday, April 8, 2016

Gen Con 2016 Schedule

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Gen Con Indy 2016,  August 4 - 7 I've just heard back from Gen Con that my seminars are now active and viewable by the public, so...
Monday, March 21, 2016

Iron Rations

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One of my co-workers who knows I'm into medieval cooking sent me a link to a video about D&D iron rations and asked me what I though...
1 comment:
Saturday, March 5, 2016

Oh Saffron, My Saffron

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As many of my friends can tell you, I really like saffron. I go through more of the stuff in a month than most Americans use in their entir...
Thursday, January 21, 2016

Book Review: 21 French Medieval Cookery Recipes

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21 French Medieval Cookery Recipes + 10 Unknown Facts  About Medieval France: Tasty Medieval French Food Bad Side :  Poorly edit...
2 comments:

Plus ça change ...

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I came across an image today that I've seen before and mentioned in some of my seminars, so I thought I'd post it here before I lost...
Tuesday, December 29, 2015

Recipes from the Tudor Kitchen - The Author Responds

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[This is an  update to   my earlier posts   about this   book ] This morning I received an update from the publisher which include...
1 comment:
Saturday, December 26, 2015

Copyright and Transcriptions

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Late yesterday I received criticism about placing a copyright notice on the texts I've transcribed from medieval cooking manuscripts an...
4 comments:
Friday, December 18, 2015

Recipes from the Tudor Kitchen - Scavenger Hunt!

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[This is an update to   my earlier posts   about this book] First off, I'd like to thank everyone for being so supportive du...
Wednesday, December 16, 2015

Recipes from the Tudor Kitchen - Update 2

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[This is an update to  my earlier posts about this book ] Amazon.com was reasonably quick in responding and removing the book (both ...
1 comment:
Thursday, December 10, 2015

(Stolen!) Recipes from the Tudor Kitchen - an Update

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[This is an update to my earlier post about this book ] My polite inquiry to the publisher was not answered, so I was forced to be a ...
13 comments:
Tuesday, December 8, 2015

Recipes from John Crophill's Commonplace Book - 69 Kokeneye

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Recipes from John Crophill's Commonplace Book  (Harley MS 1735) This manuscript is dated before 1485. The 69 recipes in John Crophi...
Monday, December 7, 2015

Recipes from John Crophill's Commonplace Book - 68 Maumene

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Recipes from John Crophill's Commonplace Book  (Harley MS 1735) This manuscript is dated before 1485. The 69 recipes in John Crophi...
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